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  <titleInfo>
    <title>Evaluation of Certain Food Additives and Contaminants</title>
    <subTitle>73rd report</subTitle>
  </titleInfo>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Geneva, Switzerland</placeTerm>
    </place>
    <publisher>WHO</publisher>
    <dateIssued>2011</dateIssued>
    <edition>WHO Technical Report Series 960</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>1-226pgs</extent>
  </physicalDescription>
  <identifier type="isbn">978 92 4 120960 1</identifier>
  <identifier type="issn">0512-3054</identifier>
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